The great versatility of rice as a prime matter, and our capacity of anticipating needs, brought to define a new line of ingredients, ideal for vanguard, artistic interpretations: this way the idea of ART&FOOD was born!
The Crunchy praline-coated Rice
It is a crunchy, non-puffed rice, vacuum-exploded and coated at low temperature with spices and ingredients giving firm colours and taste. Ideal for decorating veloutŽes, sauces, creams, ice creams, mousses, risotto, avant-garde cooking.